Tell stories of land and sea
Elegant and welcoming, the Verdeolio restaurant allows our guests to taste the flavors of good Umbrian and Mediterranean cuisine, elaborated with attention in a modern key enhancing the taste of tradition.
We serve meat classics and fresh fish every day, with respect for the quality of the raw materials and a particular attention to the seasonality of the products. We select with care and curiosity the best extra virgin olive oil from the oil mills of our region and other typical places: the green gold is our signature to give you an authentic and genuine gastronomic experience.
Wide and of quality, the wine list includes a selection of interesting and sought after wines from Umbria and other Italian regions. Verdeolio, open both for lunch and dinner from Tuesday to Sunday, offers a la carte tasting menu.